PhD Thesis

The Role of Diet in One-Carbon Metabolism and Epigenetics : A Metabolic Syndrome Perspective. / Lind, Mads Vendelbo. Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, 2016. Ph.D. thesis

Peer-Review publications

Repeatability and reproducibility of lipoprotein particle profile measurements in plasma samples by ultracentrifugation / Monsonis-Centelles, S; Hoefsloot, HCJ.; Engelsen, SB; Smilde, AK; Lind, MV. Clinical Chemistry and Laboratory Medicine. 2019.

Development of a Mobility Diet Score (MDS) and Associations With Bone Mineral Density and Muscle Function in Older Adults / Schacht SR et al. Frontiers in Nutrition. 2019.

Human Milk Oligosaccharide Composition Is Associated With Excessive Weight Gain During Exclusive Breastfeeding—An Explorative Study / Larsson MW et al. Frontiers in Pediatrics. 2019

Investigating Risk of Suboptimal Macro and Micronutrient Intake and Their Determinants in Older Danish Adults with Specific Focus on Protein Intake-A Cross-Sectional Study / Schacht SR et al. Nutrients. 2019.

Genetic predisposition to higher body fat yet lower cardiometabolic risk in children and adolescents / Viitasalo A et al. International Journal of Obesity. 2019

FADS and PPARG2 single nucleotide polymorphisms are associated with plasma lipids in 9-mo-old infants / Lauritzen L et al. Journal of Nutrition. 2019. 708-715.

Abdominal adiposity and cardiometabolic risk factors in children and adolescents: a Mendelian randomization analysis / Viitasalo A et al. American Journal of Clinical Nutrition. 2019

Effect of folate supplementation on insulin sensitivity and type 2 diabetes: a meta-analysis of randomized controlled trials / Lind MV, Lauritzen L, Kristensen M, Ross AB, Eriksen JN. American Journal of Clinical Nutrition. 2019. DOI: 10.1093/ajcn/nqy234.

A low-gluten diet induces changes in the intestinal microbiome of healthy Danish adults. /Hansen LBS et al. Nature Communications. 2018, 9, 4630

Excessive Weight Gain Followed by Catch-Down in Exclusively Breastfed Infants: An Exploratory Study. /Larsson et al. Nutrients 2018, 10, 1290.

Human milk composition and infant growth. / Eriksen, KG; Christensen, SH; Lind, MV; Michaelsen, KF. Current Opinion in Clinical Nutrition and Metabolic Care, Bind 21, Nr. 3, 2018, s. 200-206.

One-carbon metabolism markers are associated with cardiometabolic risk factors. / Lind, MV; Lauritzen, L; Vestergaard, H; Hansen, T; Pedersen, OB; Kristensen, MB; Ross, AB. Nutrition, Metabolism & Cardiovascular Diseases, Bind 28, Nr. 4, 2018, s. 402-410.

In vivo and ex vivo inflammatory markers of common metabolic phenotypes in humans. / Mærkedahl, RB; Frøkiær, H; Stenbæk, MG; Nielsen, CB; Lind, MV; Lundtoft, C; Bohr, MB; Ibrügger, S; Metzdorff, SB; Vestergaard, H; Pedersen, OB; Lauritzen, L. Metabolic Syndrome and Related Disorders, Bind 16, Nr. 1, 2018, s. 29-39.

Whole grain-rich diet reduces body weight and systemic low-grade inflammation without inducing major changes of the gut microbiome: a randomised cross-over trial. / Roager HM, Vogt JK, Kristensen M, Hansen LBS, Ibrügger S, Mærkedahl RB, Bahl MI, Lind MV, Nielsen RL, Frøkiær H, Gøbel RJ, Landberg R, Ross AB, Brix S, Holck J, Meyer AS, Sparholt MH, Christensen AF, Carvalho V, Holst JJ, Rumessen JJ, Linneberg A, Sicheritz-Pontén T, Dalgaard MD, Blennow A, Frandsen HL, Villas-Bôas S, Kristiansen K, Vestergaard H,  Hansen T, Ekstrøm CT, Ritz C, Nielsen HB, Pedersen OB, Gupta R, Lauritzen L, Licht TR. Gut 2017. In Press. DOI:10.1136/gutjnl-2017-314786.

Higher intake of fish and fat is associated with lower plasma s-adenosylhomocysteine: A cross-sectional study. / Lind MV, Lauritzen L, Pedersen O, Vestergaard H, Stark KD, Hansen T, Ross AB, and Kristensen M. Nutrition Research. In Press. DOI: 10.1016/j.nutres.2017.09.008

Biomarkers of food intake and nutrient status are associated with glucose tolerance status and development of type 2 diabetes in older Swedish women. / Savolainen O, Lind MV, Bergstrom G, Fagerberg B, Sandberg AS, and Ross AB. American Journal of Clinical Nutrition Nov;106(5):1302-1310.

Toward Reliable Lipoprotein Particle Predictions from NMR Spectra of Human Blood: An Interlaboratory Ring Test. / Monsonis Centelles S, Hoefsloot HCJ, Khakimov B, Ebrahimi P, Lind MV, Kristensen M, de Roo N, Jacobs DM, van Duynhoven J, Cannet C, Fang F, Humpfer E, Schäfer H, Spraul M, Engelsen SB, Smilde AK. Anal Chem 2017;89. doi:10.1021/acs.analchem.7b01329.

Biomarkers for predicting type 2 diabetes development – Can metabolomics improve on existing biomarkers? / Savolainen O; Fagerberg B; Lind MV; Sandberg AS; Ross A; Berqström G. PLoS One. DOI: 10.1371/journal.pone.0177738.

Quantification of lipoprotein profiles by nuclear magnetic resonance spectroscopy and multivariate data analysis. / Aru V, Lam C, Khakimov B, Hoefsloot HCJ, Zwanenburg G, Lind MV, H Schäfer, van Duynhovende J, Jacobs DM, Smilde AK, Engelsen SB. TrAC – Trends Anal Chem 2017;94. doi:10.1016/j.trac.2017.07.009.

Quantification of benzoxazinoids and their metabolites in Nordic breads. / Dihm K, Lind MV, Sundén H, Ross A, Savolainen O. Food Chemistry. Nov 15;235:7-13. 2017. DOI: 10.1016/j.foodchem.2017.05.007.

Whole grain intake, reflected by dietary records and biomarkers, is inversely associated with insulin and other cardiometabolic markers in 8-11 year-old children. / Damsgaard CT, Biltoft-Jensen A, Tetens I, Michaelsen KF, Lind MV, Astrup A, and Landberg R. Journal of Nutrition 2017. DOI: 10.3945/jn.116.244624

Herring and chicken/pork meals lead to differences in plasma levels of TCA intermediates and arginine metabolites in overweight and obese men and women. / Vincent, A; Savolainen, OI; Sen, P; Carlsson, NG; Almgren, A; Lindqvist, H; Lind, MV; Undeland, I; Sandberg, AS; Ross, AB. Molecular Nutrition & Food Research, 2016. DOI: 10.1002/mnfr.201600400

Dietary protein intake and quality in early life: Impact on growth and obesity. / Lind, MV; Larnkjær, A; Mølgaard, C; Michaelsen, KF. Current Opinion in Clinical Nutrition and Metabolic Care, 20, 71-76. 2017

Plasma alkylresorcinols reflect gluten intake and distinguish between gluten-rich and gluten-poor diets in a population at risk of metabolic syndrome. / Lind, MV; Madsen, ML; Rumessen, JJ; Vestergaard, H; Gøbel, RJ; Hansen, T; Lauritzen, L; Pedersen, O; Kristensen, MB; Ross, AB. Journal of Nutrition, 146, 1991-1998, 2016

The use of mass spectrometry for analysing metabolite biomarkers in epidemiology: Methodological and statistical considerations for application to large numbers of biological samples. / Lind, MV; Savolainen, OI; Ross, AB. European Journal of Epidemiology, 31, 717-733, 2016

A high-throughput method for liquid chromatography-tandem mass spectrometry determination of plasma alkylresorcinols, biomarkers of whole grain wheat and rye intake. / Ross, AB; Svelander, C; Savolainen, OI; Lind, MV; Kirwan, JP; Breton, I; Godin, JP; Sandberg, AS. Analytical Biochemistry, 499, 1-7, 2016

Intake and sources of gluten in 20- to 75-year-old Danish adults: A national dietary survey. / Hoppe, C; Gøbel, RJ; Kristensen, MB; Lind, MV; Matthiessen, J; Christensen, T; Trolle, E; Fagt, S; Madsen, ML; Husby, S. European Journal of Nutrition, 2016. DOI: 10.1007/s00394-015-1062-3

Genome-wide identification of mononuclear cell DNA methylation sites potentially affected by fish oil supplementation in young infants: A pilot study. / Lind, MV; Martino, D; Harsløf, LBS; Kyjovska, ZO; Kristensen, MB; Lauritzen, L. Prostaglandins, Leukotrienes & Essential Fatty Acids, 101, 1-7, 2015


Evidence for effective lifestyle interventions in children and adults with obesity [In Danish – Evidens for livsstilsinterventioner til børn og voksne med svær overvægt – En litteratur gennemgang] / Lind MV, Michaelsen KF, Mølgaard C, Astrup A, Larsen TM. Sundhedsstyrelsen 2018. Rapport.

Book chapters

Early Nutrition and Its Effect on Growth, Body Composition and Later Obesity. / Grenov B,  Larnkjær A, Lind MV, Michaelsen KF. Nutrition and Growth: Yearbook 2019. Koletzko B, Shamir R, Turck D, Phillip M (editors):  Basel, Karger, 2019, pp 119-137

Early nutrition and its effect on growth, body composition and later obesity. / Eriksen, KG; Lind, MV; Larnkjær, A; Mølgaard, C; Michaelsen, KF. Nutrition and Growth: Yearbook 2018. Editors / B. Koletzko; R. Shamir; D. Turck; M. Phillip. Bind 117 Basel : Karger, 2018. pp. 111-128.

Breastfeeding, breast milk composition, and growth outcomes. / Lind, MV; Larnkjær, A; Mølgaard, C; Michaelsen, KF. Recent Research in Nutrition and Growth. Editors/ John Colombo; Berthold Koletzko; Michelle Lampl. Basel : Karger, 2018. pp. 63-77.

Early Nutrition and Its Effect on Growth, Body Composition, and Later Obesity. / Lind MV, Larnkjær A, Mølgaard C, Michaelsen KF. Nutrition and Growth: Yearbook 2017.

Popular scientific articles

Kost, biomarkører og risiko for type 2-diabetes [in Danish] / Lind, MV. BestPractice. 2018